Housekeeping on the Job
- Continuing education credit hours 0.03
- Mobile-Friendly, Self-Paced Format
- Nationally-Accredited, Regulatory-Approved
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Course Objectives
Recognize the effects and benefits of housekeeping;
Identify housekeeping considerations when planning work;
Identify housekeeping considerations for designated areas such as those for storage, eating, drinking and smoking;
Recall strategies for organizing and storing tools, materials and equipment;
Know how to safely perform basic cleaning tasks
Course Description
Good housekeeping makes your job easier, more efficient and, most importantly, safer. Take this course to learn some basic housekeeping practices that will help you stay organized and keep workspaces clean. This course is ideal for all workers.
Regulations/Board Approvals
OSHA 29 CFR 1910.141: Sanitation;
OSHA 29 CFR 1926.25: Housekeeping
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