Preventing Cuts and Puncture Wounds
- Continuing education credit hours 0.03
- Mobile-Friendly, Self-Paced Format
- Nationally-Accredited, Regulatory-Approved
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Course Objectives
Describe the potential health risks of cuts and puncture wounds
Cite common causes of cuts and puncture wounds
Identify preventive measures to avoid cuts or puncture wounds
Describe the actions to take if you experience a cut or puncture wound
Course Description
When someone gets a cut or suffers a puncture wound, precautions should be taken to prevent infection in order to help prevent serious or even life-threatening injuries. This course provides guidance on using machinery, knives and other sharp objects in a safe manner as well as treating cuts and puncture wounds. Ideal learners are all employees.
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